Sunday, December 24, 2006
'lil potato pies
Breakfast of Champions!
Melanie is home for Christmas! She called Allen ahead of time to ask if he would cook her favorite breakfast - pancakes! She brought a special buttermilk pancake mix, and lookie at Allen's beautiful pancakes! So fluffy & lite! Of course, he had to add a little German deer sausage (for me!)as a side, with sections of juicy grapefruit.....yummy-it was lip smakin' good! Plus, Melanie is home for Christmas!!!!
Thursday, December 21, 2006
Comments Wanted!
Logging in with an old Blogger account to post a comment on the new Blogger is giving a “please try again later” error. Until we fix this, it may work to log in first at http://www.blogger.com/login.g, and then go to the comments page on the new version of Blogger in beta.
Changing the Blog to Beta has caused some glitches, so until they are all ironed out, I hope this helps explain the problems you may have encountered. You can ALWAYS e-mail me at: rosajosies@yahoo.com
Sunday, December 17, 2006
Rosa & Josie's
Lanyards, Lanyards, Everywhere Lanyards!
Saturday, December 16, 2006
The Rockettes
Sunday, December 10, 2006
Saturday, December 09, 2006
simply simple


This necklace is made with brown shells, tiny black onyx spacers and a beautiful Artistic Stone Pendant. The "dangly" earrings are made only with the brown shell.
We all need a simple pair of crystal earrings (Czech of course), that will go with EVERYTHING.....just add a drop of sterling silver on the end and there you go......
Monday, December 04, 2006
Paws & Hearts


As usual, at the 11th hour, I sat down Thursday night to make some jewelry for Melanie, before I went to visit on Friday! I had previously bought the little slide hearts, so I reached into my chain bin and pulled out some beautiful sterling silver chain. And Viola! I made a beautiful Lariat Necklace for her using two slide hearts. So....this week, I made more, of course, but not the same-because no two pieces of my jewelry are the same! I made one Tiger Paw Lariat (for a Katy Tiger Fan-I hope!) and then I made a Two Heart Lariat! They are so delicate, and can be tied around the neck either tight or loose-staggered or not! I love them!
Is this Tigger or a Cow?


Allen, Melanie and I went to eat lunch on Sunday at La Hacienda de Los Barrios http://www.lhdlb.com/. Dawling, it waz fabulus! I had the Classic Enchilada Assortment Plate-WOW.... is all I have gotta say! We enjoyed being together for Mel's Birthday Lunch.
Oh, yea, does this look like Tigger or a Cow to you? I loved watching a fellow, they had hired for tips, to make anything from a dancing ballerina to Pluto! In fact after he made one Pluto, he had to make four more! Needless to say, he was good-real good!
But tell me, what do you think - Tigger or Cow?
Saturday, December 02, 2006
Twin Sisters


Wednesday, November 29, 2006
Necklace....Bracelet....Earrings


Contact me if you have questions! I do have all my jewelry on Kodak Gallery. Or contact me at rosajosies@yahoo.com - I have lots of pictures!Sunday, November 26, 2006
I love the cold weather!


.....did I say I love the cold weather!
There's more than deer huntin' to do....



Deer Hunting is so much more than sitting in the stand! Sometimes it calls for a little action on the ground. Friday, November 24th was a cool crisp morning, with a bit too much fog. We enjoyed our time in the "High Stand", watching all the beautiful bucks and does eating the corn. I must say we have done much more watching than shooting for the last 10 years!
But later that day, it warmed up quite a bit-as is most usual in South Texas.....but on our way back to camp, after taking care of some projects, stretched out across the road, sunning, was a VERY LARGE RATTLESNAKE. Well, Poncho "Allen" Cook got out of the Bronco, pulled his trusty pistol, which is a single-action 44 Magnum with a 7-1/2" barrell, loaded with snake shot, and took care of this quail-eating machine.
In total we saw 3 of these same size rattlers this weekend. I say it was 3 too many!
For The Love of A Sister!
A Celebration of Life!



How can you put a lifetime of memories out on just one table? Or celebrate on just one occasion? Well the Hoelscher and extended family members, tried to on November 18th, 2006, when they hosted a Celebration of Life Party for 4 very special people. This is their Granny and Grandpa, Uncle and Aunt, Great Aunt and/or Great Uncle. Music played, friends and family came and went, food was served and speeches were made. This was a time to honor Edwin & Glenora Hoelscher and Alton & Willie Mae Koehl. They have lived lives full of family, friends, work and play. It was a surprise party, and they looked like they really enjoyed all the fuss made over them-every single minute of it! I snapped one big picture of the family, and then the table which held some of the things that has meant most to them. On one side there was Willie Mae's accordian and Alton's hard hat he wore while working the gravel pit in Columbus, Texas. And then on the other side of the table, we see Grandpa's (Edwin's) Texaco & MG Feed Caps, and his Sunday-Go-To-Meetin' Black Hat. Granny (Glenora) was represented here as well, with the sun bonnet she wears while working with the plants that she loves. She is really admired for her talent for gardening!
Congratulations to 4 people who may think they don't have much - but in fact are so, so rich, because they have so many people who love and care about them!
Voted Best Bakery In San Antonio
Happiness lies, first of all, in health. G.W. Curtis, Lotus-Eating: Trenton
The first weekend in November, I went to San Antonio to visit Melanie. (I missed her!) About 3 pm we were starving to death, from all that shopping! Melanie had a great idea for lunch. I love out of the way, one of a kind places like this! http://www.josephs-storehouse.net
Fresh Spinach Salad (Fresh leafy spinach & freshstrawberries topped with toasted almonds & homemade Poppy Seed Dressing),
Jalepano Pimento Cheese Sandwich (Tradition with a twist! Grated cheddar, jack cheese, jalapeños, pimentos, mayo, lettuce & tomato served on whole grain bread)
and we each had a cup of delicious soup -
Spinach & Wild Rice!
We had such a great time together. We always do.
God must surely love me - to give a daughter like you to me! Thanks for loving me so much!
Tuesday, November 21, 2006
Can You Say Banana Pudding?
Every holiday or special event, I am asked to make MY Banana Pudding! First, let me say-THANK YOU FOR ASKING! I love to make it, but just so you know, it is not my original creation. I have my ex-director, Faye Christopher, to thank for that, but.....it is MINE now and everyone loves it (not counting my Dad who will always love the old-fashion kind....cookin' the puddin' for 2 hours...?##@&*##? & with all that beautiful merange on top), but back to MY Banana Pudding. It is just about the best dessert (not counting Baked Alaska now!). But just in case you want to try MY recipe, here it is:Wednesday, November 08, 2006
Christmas Coral!
I am thinking of Christmas as I put big, bright red coral in my line of Christmas Jewelry...I think it is a beautiful Christmas coral!...color!Sunday, October 22, 2006
These are the moments that mean the most!
Last year I went to Orange Texas to sell my jewelry at the Third Annual Art in the Park. It was just a little over a month since Hurricane Rita had come thru and tore the people of Orange's world apart. But they came out and tried to enjoy a day of shopping; trying to get past the sorrows they had experienced the last month. On that day, a loving daughter named Margaret Light, came into my booth and purchased a necklace, made of Owyhee Jasper, to give her mother for Christmas. Memories of Grandma's Beets....
Every year my Grandmother canned just a few pints of beets. I was the blessed recipient of one of them! I could not wait to twist that cap off and devour those deliciously sweet/sour red chunks of pickled beets! Well, just recently my mother came to visit and what did she bring to little ol' me? A small brown paper bag of fresh okra from her garden, and a pint of her pickled beets! The next day I boiled the okra, sprinkled a bit of freshly ground pepper on top, and proceeded to polish them off! Oh yes, and I added a few chunks of those wonderful beets to my plate! Sound like an unlikely pair? Perhaps. The point is, this made me remember one thing I miss most in this world.....no, not those wonderful home-made pickled beets; but my Granny Schultz. I loved my Granny so much....thanks Mom - for helping me remember!Allen, the Chef and the Chicken
Monday, October 16, 2006
Lobster Tail + Baked Alaska = Heaven



We sat down at our tables on the last "formal night" not knowing what delights were in store for us this evening! It was ALL Alaska tonight, so we ordered the lobster - of course! Nickolai extracted each one of them carefully out of their shells (for me)......as I remember Julia Roberts in Pretty Woman - I could see my lobster tail flying across the table landing on Barbara's lap! They were grilled to perfection and extravagantly delicious....but then the lights were turned down low, and viola, the Parade of the Baked Alaska began! They came flaming by - carried by the waiters! I now have a new "favorite" dessert. Just once in your lifetime you MUST try Baked Alaska! I believe I died and went to dessert heaven after eating this! But first, Nickolai, the assistant waiter, came and drizzled the desired amount of warm chocolate sauce right on top! One last shot of our head waiter, David, from South Africa and his assistant, Nickolai, from Romania. They were at our beckon call each and every night. This cruise gave us the lasting memory of a dining fantasy that came to life!The Salmon Capital of the World - Ketchikan, Alaska
The name Ketchikan comes from a Tlingit (one of the groups of American Indian people living in Alaska) phrase meaning "eagle with spread-out wings" which refers to a waterfall near town. While the rest of the state focused on gold in the early days, Ketchikan developed its timber and fishing industry-thus why it's called "The Salmon Capital of the World".






